1 (888) 635-8115 (US)Hash Brown Breakfast Skillet
This hash brown breakfast skillet is the perfect menu addition for any daypart. Honest Earth® Hash Brown Shredded Potatoes meet sunny side-up eggs and crispy bacon, sautéed veggies, and herbs. The creaminess of the yolk, crunch of the bacon, and the fresh flavor of the onions and bell peppers come together for a hearty and well-balanced dish. This simple-yet-elevated skillet is a dish that your guests will be craving all day!
TIME
20 minutes
YIELD
13
DISH TYPE
Breakfast
Hash Brown Breakfast Skillet
Prep time:
Cook time:
Total time:
Serves: 13
Ingredients
- 1 carton (20 ounces) Honest Earth® Hash Brown Shredded Potatoes (prepared according to 10-minute refresh instructions)
- 2 quarts hot water (water should be between 180°F to 190°F)
- 26 each whole eggs
- 2 pounds yellow onion (diced)
- 1 pound red bell pepper (diced)
- 1 pound green bell pepper (diced)
- 26 slices thick cut bacon (cooked and held for assembly)
- 2 pounds shredded cheddar cheese
- 1 ounce salt and pepper blend
- 7 ounces chopped parsley (for garnish)
Instructions
- Open the carton of Honest Earth® Hash Brown Shredded Potatoes, add the hot water to the fill line of the carton, and close. Or if rehydrating the potatoes in a bowl, add the 2 quarts of water, cover, and allow the potatoes to rehydrate for 10 minutes.
- Prepare two eggs per serving, according to customer's request (basted or sunny side up is preferred).
- Mix the diced yellow onion, red bell pepper, and green bell pepper. Sautee and set aside.
- For each bowl, place a 6-ounce portion of the potatoes on a hot griddle (at 375°F, maximum of 400°F), and cook for 3 minutes or to desired color and crispness. Place in a bowl.
- Top the potatoes with two strips of thick cut bacon, cheddar cheese, and vegetable mixture (peppers and onion), then set prepared eggs on top. Finish with a sprinkling of salt and pepper.
- Garnish with a ½ ounce chopped parsley.
Featured Ingredient
Nutrition Information
Serving size: 1 Calories: 751 Fat: 41g Protein: 41g Carbohydrates: 51g Fiber: 8g Cholesterol: 464mg Sodium: 2214mg Sugars: 6g Vitamin D: 3mcg Calcium: 629mg Iron: 3mg Potassium: 1066mg Phosphorus: 650mg
Mix It Up
Substitute other great products for endless flavor combinations!
